... fierce food at home

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Have you ever wanted to try making your own mustard? Do you love trying all those fancy flavors in the specialty shops? Now you can make your own. The possibilities are endless, but this blend of yellow and brown mustard seeds with garlic, a pinch of turmeric for color, and spicy hot paprika for flavor and color gives you the perfect head start. Pick your favorite vinegar and exercise a little patience. You will be rewarded, deliciously.