... fierce food at home

header photo



Enjoy a holiday treat that brings you "tidings of comfort and joy." Tippy golden flowering orange pekoe (TGFOP)* meets orange peel, cacao nib, carob, calendula, and a pinch of vanilla*, for a fragrant and smooth cup of tea reminiscent of those holiday treats, the chocolate orange. *organic

Try brewing in simmering (not boiling) milk of your choice for a really special treat. Or chill and serve over ice.

If you've ever made milk tea cake, try it with strongly brewed JOY and enjoy a whole new treat.

Make an adult treat for a cold winter's night and sweeten with a splash of your favorite orange liqueur.

Orange Cream Black Tea
~Serves 1~

1 tsp JOY
6 -8 oz very hot but not boiling (160-180 degrees F) water
Milk and sweetener to taste

1. Place tea leaves in a tea ball or infuser.
2. 2. Pour water over the top and steep 3-5 minutes.
3. Add milk and / or sweetener of your choice. Enjoy.